Island Iced Tea
Ingredients
1/2 fluid ounce vodka 1/2 fluid ounce rum 1/2 fluid ounce gin 1/2 fluid ounce tequila 1/2 fluid ounce triple sec (orange-flavored liqueur) 1 fluid ounce sweet and sour mix 1 fluid ounce cola, or to taste 1 lemon slice
Directions
Fill a cocktail shaker with ice. Pour vodka, rum, gin, tequila, triple sec, and sour mix over ice; cover and shake.Pour cocktail into a Collins or hurricane glass; top with splash of cola for color.Garnish with a lemon slice.
Island Iced Tea
Reviewed by the book of chef
on
October 27, 2018
Rating:
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